Archive for the 'Wine' Category

dead headphonist

Best little winery in Colorado

wine-bottles-250.jpgYesterday, Char, Beeko and I went to the Balistreri winery in Denver.  They have a very unique process that results in very uniquely wonderful wines.  The vintner is focused on making wine “the old fashioned way”; free of sulfites, container-crushed and fermented, and barrel-aged to perfection.  There are no stainless steel tanks to be found at this winery.

And the taste?  Every wine we had, barring one that the hostess warned us about, was excellent, with a few wines bordering on the best I’ve ever had.  Even the wine that we were warned about was just simply not that great.  It wasn’t awful.  Without the fining agents, sulfites, and other additives, the fruit is allowed to really shine.  Balistreri also does no blends (every wine is vineyard-specific), so the taste of each region, each year, is front and center.

The pure depth of the tasting was something to behold with over twenty wines on the docket.  It was certainly a marathon, with grapes, crackers, and cheese in between.

Aside from the fact that they have great wines, the vintner’s wife, who was the hostess, was the most enjoyable part of the experience.  Her candor and willingness to share in the joy of their winemaking was second to none.  This is a family-run, and family-loved experience and it shows.  Talking to several of the regular customers that were present when we were there, it’s apparent that the Balistreri’s bring their customers in for that experience.

The room itself is small and nice, and they have a small garden where they serve small plates.  It seemed very nice, but we were there for winetasting and wine buying and had already eaten, so maybe next time.

It’s been almost a decade since Char and I started winetasting and I can say without a doubt that this winery provided the most memorable experience we’ve had to date.  If you are in the Denver area and find yourself wanting a wine tour, I strongly recommend that you make some time for them.

dead headphonist

Two Buck Chuck Takes A Bite Out of Napa

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Two Buck Chuck Takes A Bite Out of Napa - Sep. 7, 2007

This is seriously cool stuff. Apparently the venerable Two Buck Chuck has won best Chardonnay at the California State Fair. This is an interview with Fred Franzia, head of Bronco Wine, the folks behind this phenomenon. He rags on several wineries, including Simi, which I happen to like, but given his ability to create a wine that tastes good and doesn’t cost a whole lot, I’ll give him that one.

They mention Yellow Tail, which I can’t stand… their wines just seem too harsh to me… perhaps if I let them age a bit before drinking. Anyway… the link above is a great article about the wizard of cheap wine.

charmaspice

Weekend Wine-O’s

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Ah, the last of the updates for the week (MAYBE)! This weekend we went for our 4th Annual Paw Paw Wine & Harvest Festival. It’s become a nice little tradition, and every year it involves different groups of people we know. So far we’ve consistantly gone with Brad’s parent’s & Mine, but we’ve also had my brother Larry & his wife Meghan alone, Meghan’s parents, friend’s of Brad’s parent’s, and I think that’s it! Every year we meet around Noon for some lunch (this year we were running late, so we opted to meet them after lunch giving us a great opportunity to eat at a rest stop outside of Kalamazoo). They have a nice little arts & craft fair. Due to budget constraints this year (see our previous posts about the house…..many more than the 1 link, but it’s the start of it all) we purchased only a few items. Clare picked for her one find a cute little hand made cloth bag with princesses on it….inside it had a princess coloring book, and on the outside she had sewn slots for crayons - yes, it even came with some crayons which made for a fun night of coloring later on. I found a cute metal worked flower, that was painted in purple to put in our weedy flower bed. Clare picked out the color of course, because it was going in our back yard (aka her garden with her wishing well).

2cab_merlot.jpgThen it was on to the wineries for some FREE tasting of all the wine you could want. We started at Warner tasting their Cabernet Sauvignon…..it was quite good, and we liked well enough. It would be a good any night red wine if you like full bodied & flavored wine - which I DO! Then we tasted their Veritas, with is red as well….not a full bodied, but lots of flavor. It was good, not as oaky as the previous years wine we drank the other night. But let it mellow over the next few years, and it will be really smooth. Lastly we tried their 2Cab/Merlot. It is a special blend of their Cabernet Savignon (34%), Cabernet Franc (40%), and Merlot (26%), leaving you with lots of blackberries and cherries and a smooth finish leaving you wanting more. It was our favorite by all means and we bought 2 bottles of it to keep us tied over until we figure out our financial’s. We of course drank one bottle last night with dinner. It was YUMMY! Our parent’s had to drop off their cases before heading to the next stop.

MeritageSt. Julian was the last stop of course. They have a large tent out behind their winery where you can taste to your hearts content (or at least until 5pm when they start charging). We hit the red table first trying their St. J Red which was alright, not much to write home about….it’s a good nightly drinker, but not much other than that. We also tried their Merlot which was WAY oaky, and kinda had a hint of licking a 2X4. We hit the Dessert Wine table next trying their Cherry Wine, which I like…..but not as much as I like Bowers Harbor’s Cherry Wine. It’s a good substitute when I can’t get up to Traverse City. We also tried their Port, while yummy…..it’s not as good as others. Next it was to the White’s table for shit’s & giggles. It was an AWEFUL experience. They encouraged everyone to try all 6 wines they had at their table, causing a bottle neck behind the table, because they told you about EVERY different wine you tried. Now, while this is exceptable when you are at a tasting room…..this was a festival, and we are talking hundreds of people under a tent that all want to try the wine. We finally got to try their Chardonnay & their Pino Grigio….the only 2 I wanted to try…..that’s all, just the 2. The Chardonnay was alright, but a little too something for me. I did however like the Pino Grigio. We are trying to stay away from white’s though because we tend to drink them only in the summer and usually drink mostly red wine. We weren’t thrilled with our tasting, it seems as is St. Julian has taken the sweeter path. That’s fine if you hang out with our parents. :) Sorry Mom’s & Dad’s, I love ya, but the sweet wine is just not up my alley. By suprise though, we went in to place an order of an unknown Meritage that they weren’t tasting as it seemed like it’d be something we’d like…..we found our table inside, all their Bragini Reserve wines were being tasted in there. First we went along a scrumption tasting table that had all sorts of dips, mustards, bbq sauces, and pretzles to try, and then we found our gold mine. We tried their Pinot Noir, the Cabernet Franc, the Merlot, and the Maritage. We found that we liked their Meritoge the best, and bought 2 bottles of that as well. It is a yummy, fruity, full bodied dry red wine….that I am oh so excited about drinking.

After a fun filled afternoon of crafting, and wine tasting we headed to a campground just outside of Alamo (just North of D Ave., North of Kalamzoo on C Ave. - not that this matters, but you know). Our parents started camping together last year, and we crash in their campers with them. It makes for a nice evening…..eating a yummy dinner, followed by drinking wine around the campfire. Clare had lots of fun, as this year we were right by the play ground, and she could go play by herself while we hung out with our parents. It was a good time, and it’s a nice way for Clare to get to see all her grandparents at the same time. Here are some pics of our evening & morning, there are a few more in the Gallery under Clare & Uncategorized. The latest uploaded pics are usually at the beginning…..so happy clickin!

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dead headphonist

Crappy wines tonight & some good ones the other night.

Bad wines tonight. Whew… both were we stinkers in both of our opinions.

-Sebastiani Pinot Noir - Tastes like campfire with bits of rancid vanilla.

-Thirsty Lizard Shiraz - Ass with hints dry moss. It smells like a rotten possum (Char says it smells like rubbing alcohol). I think the Lizard dehydrated and died. Hey… but what do you expect for $7? Moral of the story… want good Shiraz? Buy Penfolds… end of story.

The other night, we had Warner’s Cabernet Franc, which is an EXCELLENT wine. I think the other one was Cuvee de St Michael (a red table wine from France), which was also most excellent. Michigan wines (such as the Warner Carbernet Franc) aren’t as edgy and acidic as California wines and there’s a tendancy toward subdued oak flavors rather than the “full campfire in your mouth” approach that many California wine makers seem to be infatuated with. We tend to like French wines better than California because of this quality as well.

dead headphonist

On and On

How-dee! Just some quick tasting notes on a couple of wines we had last night. The first was Warner Vineyard’s Carbernet Sauvignon. It was very good, smooth and medium bodied with only hints of berries and oak. The second was St Julian’s Chancellor, which is fast becoming a favourite around here. It is a very large red with excellent body, strong berry flavor and subdued, but still plenty apparant oak flavor. We have also partaken in St Julian’s Reserve sparkling wine, which is a Chardonnay in the champagne style. Wonderfully dry, it is definitely one of the more drinkable sparkling wines that I’ve had in recent years.

dead headphonist

Fine Wine and Fine Company

Saturday was probably the best it could have possibly been. Warm, sunny, not a cloud in the sky; it was what most would call “beautiful”. The weather only put an underscore on what would have been a great day had it been cold and overcast. A wonderful time was had by all, except maybe my brother, who is “not much into wine yet” as he puts it. And the beer that Bell’s brought was sub-par (not surprising at all). We were joined by my brother and his wife, from Mishawaka, IN, my in-laws (from the Pt Huron area, MI), the parents Watson (from Niles), and our good friends from Texas Township, Matt and Tracy. Accompanying Mateo and Senorita Tracy was Victor, who it was a pleasure to meet.

So here’s the run-down. The Black Star Farm icewine of 2002 is not as sweet as 2000, but in my opinion is just as good. Char thought the 2000 was better. Mainly, the 2000 was sweeter and more vibrant with grape flavour while the 2002 seems more subdued and has some other nice flavors that come out because the grape isn’t as vibrant.

As for the other wines, we stuck mostly to the dry wines, which relegated most of our purchases to 2002 vintages. This new-found love of the dry and complex that we’ve embarked on will give us another year to wait to enjoy the bounty of the 2003 harvest. Oh, well… just another year of winefest to look forward to. :P

So the final count is exactly three cases between the three wineries; two at St Julian, 1/2 at Black Star and 1/2 at Warner. Too much money, but the wines are all of decent quality and we won’t have to make any trips to Russo’s for wine (other than the Penfold’s Cabernet Shiraz) for some time. As we drink them, check for some feedback here.

In other news, apparently, the top idiot was in Michigan, spending our hard-earned tax dollars to forward his agenda of fear, uncertainty and doubt with the American people. Oh the joy of living in one of “those states”. I don’t have much bandwidth to dedicate to these clowns lately. Most of the “issues” that are being discussed in the mainstream media are a waste of time and energy to even get too worked up about. At this point, my vote has been decided, not because I believe that the person is the best person for the job, but because, given all the variables, I truly believe that anything is better than the status quo. I don’t hold the values (?) of the current administration in any form (I don’t believe that lying to people about the mortal fate of their sons and daughters is “moral” for example) and I plan on putting my vote where my mouth is.

Take it easy ya’ll. Much wine is yet to be enjoyed.